Mushroom, leek and kale soup with parsley dumplings
While everyone else seems to be enjoying late summer/early fall temperatures, where we live is chilly! So comfort type foods have been making their way to the top of the list. I really love making and...
View ArticleCurry scented kabocha squash soup
The kabocha squash has made it back into my kitchen again! I LOVE winter squashes and have pretty much only ever used butternut squash until my discovery of kabocha. While not as sweet and smooth,...
View ArticleQuinoa “chowder” with spinach, feta, scallions, and egg
Usually I go for creamy, rich, cheesy soups but this soup recipe is honestly one of the best I’ve ever had! I was feeling like Chris and I had been eating too much rich, heavy foods, so I wanted...
View ArticleChard-herb soup with roasted bell peppers and feta
This was a much needed healthy soup for Chris and I to enjoy after all of the rich foods we had been eating back East. I was both intrigued but worried about the ingredients list…. mint, chard, lemon,...
View ArticleSquash, sweet potato and roasted garlic soup
I got this great cookbook for Christmas from my friend Meg. I had been wanting to make the ginger carrot soup but Chris pretty much insisted that I make the squash soup. Because I had so much luck...
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